Jumbo burger recipe !

Burgers are one of my most favourite meals to have. They are like a flavour bomb !
Feeling a bit low !? Or maybe a little too happy – here’s how you can enhance any of your blues or moods !!
Try out my jumbo burger recipe and tell me how it was !

Preparation time : 40-45 mins.

Cooking time : 10-15 mins.

Ingredients :

Burger buns
Cheese slices
Your favourite veggies
Mayonnaise
Ketchup
Red chilli powder
Chat masala
Lemon juice
Boiled potatoes
Coriander
Green chilli
Ginger garlic paste
Bread crumbs
Regular spice box
Salt and black pepper
Oregano and chilli flakes
Honey mustard sauce
Sriracha sauce
Jalapenos (optional)
Bhut Jolokia sauce (optional ; would recommend only if you’re a spice lover)

Method :

First off, we are going to start my taking the burger patty. For that, you need a bowl and then add mashed and boiled potatoes, some salt, some red chilli powder, chat masala, lemon juice, finely chopped green chilli/chillies (depending on how much spice you like) some peas, finely chopped onion, ginger garlic paste, freshly chopped coriander and bread crumbs for binding it all together. Make round patties and either pan/shallow fry them if you’re health conscious or you can very well go ahead and deep fry them !
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Now, the special burger mayonnaise has to be made. In a bowl, add some white regular mayonnaise, add some ketchup and red chilli powder. Mix it all together and there you have your special burger sauce !
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Prepare your veggies now – slice up some beautiful red onion, tomatoes, red, yellow and green bell peppers and you can also use some cabbage leaves or lettuce to lay it on the burger buns ! Here you can totally enjoy yourself and use your favourite veggies. Use anything you like, to put in your burger. I love bell peppers for one because they add such a crunchy texture to the burger and second because they are so colourful and gorgeous.
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Assembling time !
Heat up your pan and apply some butter to your burger buns and just brown them ! Be careful, we just have to brown them very little ; maybe 30 seconds on one side or even less. Watch out your buns !!
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Then, spread some of your special mayonnaise on the lower side of the bun. Place your lettuce or cabbage leaf if you have any. Then just enjoy and play ! Place your patty and then some of the veggies that you sliced up and then load your burger with the amount of cheese you like and garnish it with jalapenos (optional).
You can use any other sauces that you like to pour into the burger. I used honey mustard, Sriracha and Bhut Jolokia. You can put the sauces after placing your patty or before, your choice.

Before closing your Jumbo burger, sprinkle some salt and pepper and any other seasoning that you might like , maybe chilli flakes and you’re good to go.



ENJOY YOUR JUMBO BURGER WITH YOUR FAVOURITE PERSON ! ❤️

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